This 3 day ticketed food + beverage festival hosted by The LA Times, brings together some of the top master chefs in the country, award winning Los Angeles restaurants and a cool hip location right out of the door steps of Hollywood’s premiere filming backlot at Paramount Studios in Los Angeles each fall.

For the last 3 years of this festival, we’ve been handed the challenging and unique task of engineering the management and orchestration of over 150 different restaurants, 50+ beverage sponsors, and 20+ food trucks together in tandem with Carving Block PR, Contemporary Catering and Best Events each year.